Herbs & Spices – SSA Retails

Colman’s Original English Mustard Powder 57G

MOHAN S — Sat, 07 Mar 2026 15:11:26 +0000

• Colman’s Original English Mustard Powder 57G makes any meal instantly delicious as it is produced with locally grown ingredients to provide a full-on
• Our mustard is made with Norwich grown mustard seeds that are double-milled for stronger flavour
• This powdered mustard from the UK’s no.1 condiment brand is quick and easy to make – just add water!
• Why not try adding this mustard to devilled eggs, salad dressings or mashed potatoes for a hot kick?
• Take your meat dishes from good to great with Colman’s Original English Mustard Powder
• Explore the full Colman’s mustard range, from the convenient squeezy bottles to the classic mustard jar that’s perfect for cooking.
• Double Superfine Mustard powderOver 200 years ago, Jeremiah Colman founded Colman’s in Stoke Holy Cross, 4 miles outside of Norwich. Passionate about good food and strong flavour, Colman’s continues to commit to using great quality ingredients to make the best flavour enhancers for your food.Try Colman’s Original English Mustard Powder with your next roast beef dinner.This hot mustard will add a big, bold flavour to your favourite dishes. Thanks to our commitment to local produce, it’s made with Norfolk grown mustard seeds because local tastes better. It’s the perfect condiment to pair with roast beef or ham sandwiches. It also makes for an excellent punch of flavour in many recipes such as devilled eggs, salad dressings and mashed potatoes. Keep a tin of Colman’s English Mustard powder on hand to transform your everyday meals from simple to spectacular. If you love our English Mustard, why not try the rest of our range, including Colman’s Horseradish Sauce for your Sunday roast beef, Colman’s Cranberry Sauce, perfect for roast chicken, Colman’s Tartare Sauce to pair with your fish and chips, Colman’s Seafood Sauce for a creamy prawn cocktail, or Colman’s Apple Sauce to enhance your roast pork?Head to our website for more exciting recipe inspiration across our full dressings and recipe packet range. You can also take a look at our broad Colman’s product range, where you can find tasty new products and recipe ideas for mid-week meals, decadent roast dinners, simple sandwiches and much more!

Schwartz Cinnamon Sticks 13G Jar

MOHAN S — Sat, 07 Mar 2026 15:11:26 +0000

• Schwartz Cinnamon Sticks 13G Jar For recipes and cooking suggestions visit: www.schwartz.co.ukSchwartz Cinnamon Sticks are sourced from Sri LankaFor a sweet, warm & aromatic flavour.Our sustainable process begins right at the sourceSchwartz work directly with local farmers across over 40 countries to ensure our ingredients are of the highest quality. Carefully selecting the best spots to grow our herbs and spices around the world allows us to guarantee intense flavours, vibrant colours and powerful aromas.We don’t rush the processWe wait for the right time when our ingredients are at their peak flavour. We then choose the best crop and carefully harvest, dry and pack each herb and spice.The result?Spices that are bursting with incredible flavour for tasty, home-cooked meals in no time.Perfect for sprucing/spicing up sauces, stews like chilli con carne, or even steamed rice with a enticingly sweet and spicy warmthThis Indian and Mexican favourite also works well in drinks like hot chocolate, mulled wine and various teas

Schwartz Medium Curry Powder 90G

MOHAN S — Sat, 07 Mar 2026 15:11:26 +0000

• Schwartz Medium Curry Powder 90G (Chili rating – 2)
• Ginger, Fenugreek & Cumin
• No Hydrogenated Fat, Artificial Colours or Flavourings, Added Preservatives or MSG
• Delicious recipes & more about our authentic medium curry powder, scan this QR code or visit us at www.schwartz.co.uk

Gia Garlic Puree 90G

MOHAN S — Sat, 07 Mar 2026 15:11:26 +0000

• Italian for flavour
• Recommended by the food masters
• Garlic Puree in Sunflower OilGia Garlic is produced to a unique formula based on an authentic Italian recipe. Careful handling retains the full fragrance and unique taste of garlic.Use Gia garlic and save yourself the fiddle and mess of skinning and crushing cloves of garlic.Gia garlic puree can be used in all recipes which call for garlic-such as garlic bread, sauces, roast meat stews casseroles.